RESTAURANT


We offer a 5-service table d’hôte with selection among three main dishes. Our table d’hôte is reasonably priced and consist of two entrées, sorbet, a main course, dessert, coffee or tea. All our meals are prepared with fresh foods and local products with special attention to presentation.

Bar and wine list available.

Reservation required.

Tel.: (450) 229-3404



The dining room is open to the public for dinner on Saturdays starting at 6pm. Dinner for groups of 10 persons or more are possible on other days of the week with a reservation 72 hours in advance.

Our magnificent licensed terrace is open on weekends from June 15 until Labour Day weekend (weather permitting).